Cape Mentelle, sister to Cloudy Bay, is one of the founding wineries of Margaret River. Soon after launch, the winery twice won the Jimmy Watson Trophy, Australia’s most prestigious wine award. Margaret River has limestone soils reminiscent of Bordeaux, and a climate tempered by ocean currents, resulting in expressive and well-structured wines.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Cape Mentelle Zinfandel Margaret River
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