"This wine from the Montsant, a Catalonian region in northeastern Spain, is made mostly of garnacha, or grenache, wit...Read more...
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"This wine from the Montsant, a Catalonian region in northeastern Spain, is made mostly of garnacha, or grenache, with some carignan and tempranillo. It’s lively and lightly tannic, with lovely, spicy, earthy flavors." NY Times, 3/15/13Medium ruby with flecks of violet; fresh, seductive aromas of red berries and cherry; loads of red fruits in taste; crispy and ripe, concentrated and well-balenced but not over-powered; very Garnacha in character and mineral in taste; fruit + minerality plus some elegant Glycerin-sweetness; medium finish with crispy but soft tannins, and nicely fresh.edited from onlykosherwine.com *Kosher Wines**less than a case in stock*
Dietary Information: Kosher
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