Campo Viejo Tempranillo Blend Rioja Crianza 2011
- Winery: Campo Viejo
- Region: Spain » Rioja
- Varietal: Macabeo
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Winemaker's Notes:
Pale yellow with greenish glints, very clear and bright. The wine must be left in the glass for a few moments in orde...
Read more...- There are currently no submitted critic scores.
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Riverside Wines, NJ High Bridge, NJ (180 mi) |
USD
4.99
$4.99 750ml |
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Macy's Wines West Roxbury, MA (400 mi) |
USD
13.99
$8.99 750ml |
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| See 158 more prices » | ||
Food Pairings for Campo Viejo Tempranillo Blend Rioja Crianza
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Riverside Wines, NJ High Bridge, NJ (180 mi) |
Campo Viejo Tempranillo Rioja Albor Vino Joven » |
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Macy's Wines West Roxbury, MA (400 mi) |
Campo Viejo Rioja Crianza » |
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eVintner Wines and Spirits New York, NY (220 mi) |
Campo Viejo Tempranillo Crianza » |
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Pavilion Wine and Spirits |
Bodegas Campo Viejo - Rioja » |
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Warehouse Beer Wine & Liquors - The Wine Store RI Westerly, RI (340 mi) |
Campo Viejo Rioja Crianza » |
User Reviews for Campo Viejo Tempranillo Blend Rioja Crianza
Add your reviewJuicy rioja. Medium to light body red with a predominant tempranillo/grenache blend (muceunda \/ or similar makes up the rest). Ripe cherry and plum with hints of vanilla. Decent everyday red. $15 cdn.
Maybe it wasn't ready to be opened, but the first glass was tough to finish. There was something I couldn't put my finger on but it seemed bitter. Upon 30-45 minutes of resting, glass two went down much better. Smoked meat on the nose. Light-Medium body with tastes of blackberry and vanilla once rested.
External Reviews for Campo Viejo Tempranillo Blend Rioja Crianza
It is an intense ruby red with aromas of black fruit and vanilla. Velvety and elegant. Food and wine matching: Drink it with red or white meat, roasts and cheese. A blend of Tempranillo, Garnacha and Mazuelo grapes. Campo Viejo's Website
Composition:100% TempranilloWinemaking and ageing:•Fermented in stainless steel•Macerated with skins for approximately 12 days•Aged 4 months in American oak before rounding off its ageing in the bottle.Tasting notes•Deep cherry color that suggests a vibrant wine.•Rich and intense ripe red fruit with oak nuances and subtle tones of vanilla & sweet spices.•On the palate it is true to the nose, perfumed, soft and fresh with a long length on the palate that leaves memories of red fruit, vanilla and cocoa. - WineryFood matches:Perfect with pasta, poultry and fresh light cheeses, grilled chicken, small bites (light cheese, grilled vegetables).
Composition:100% TempranilloWinemaking and ageing:•Fermented in stainless steel•Macerated with skins for approximately 12 days•Aged 4 months in American oak before rounding off its ageing in the bottle.Tasting notes•Deep cherry color that suggests a vibrant wine.•Rich and intense ripe red fruit with oak nuances and subtle tones of vanilla & sweet spices.•On the palate it is true to the nose, perfumed, soft and fresh with a long length on the palate that leaves memories of red fruit, vanilla and cocoa. - WineryFood matches:Perfect with pasta, poultry and fresh light cheeses, grilled chicken, small bites (light cheese, grilled vegetables).
Campo Viejo has a long and proud history that dates back to the Roman Empire. Campo Viejo is the flagship of Rioja wines. Ever since two local winemakers Beristain and Ortig ela created the first vintage in 1959, we have been synonymous with expressive wines, unique styles and innovation.
Garnet ruby red with brick coloured rim. It blends aromas of ripe berries with those of vanilla. A rounded wine, full of flavour.
"Campo Viejo Crianza 2006 is a thin to medium-bodied wine made from Tempranillo
Ratings & Tags for Campo Viejo Tempranillo Blend Rioja Crianza
Winemaker's Notes:
Pale yellow with greenish glints, very clear and bright. The wine must be left in the glass for a few moments in order let it open and show its complexity. Initially the fruity character highlights, specially this vintage, enhancing the green apple and the pear, giving way to that floral side, with white blossom such as magnolia and acacia, with subtle notes of honey, some spice, a slight toasting.
Chemical Analysis:
| Alcohol: 12.5% |
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