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Ca'Morlin Prosecco Dei Colli Trevigiani Frizzante

Winemaker's Notes:

Growing Climate: 12 hectares in Conegliano, a sizeable quantity in this fragmented zone.<br/><br/>Vinification Method: The fruit was picked relatively late and cool fermented in order to preserve the delicate aromatics of the grape. Both the first and second fermentation take place in temperature controlled stainless steel tanks. Following the second fermentation, the wine is bottled under pressure so that it remains frizzante', or lightly sparkling.<br/><br/>Alcohol Percentage: 11 %

Region: Italy » Veneto » Colli Trevigiani

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  • NV

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Color: White
Varietal: Prosecco
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Growing Climate: 12 hectares in Conegliano, a sizeable quantity in this fragmented zone.<br/><br/>Vinification Method: The fruit was picked relatively late and cool fermented in order to preserve the delicate aromatics of the grape. Both the first and second fermentation take place in temperature controlled stainless steel tanks. Following the second fermentation, the wine is bottled under pressure so that it remains frizzante', or lightly sparkling.<br/><br/>Alcohol Percentage: 11 %

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