Calera Viognier Central Coast 2010

Winemaker's Notes:

2010 Central Coast Viognier begins with an inviting bouquet of pear and lilac with notes of jasmine, lemon chiffon and a faint whisper of licorice. Bright flavors of peach, nectarine, honeysuckle and apple blossoms surround a soft, round mouthful of flavor with a vibrant mouthwatering finish.

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Calera Wine Company:
This thirty-year old winery is located in the limestone-rich Gavilan mountains of San Benito County near Hollister, California. Ninety miles south of San Francisco, the vineyards are at 2,200 ft. elevation. The heat of the season is mitigated by cooling sea breezes from Monterey Bay. Several varietals are grown, with Pinot Noir having the lion's share at roughly 70 % of production, follo... Read more
This thirty-year old winery is located in the limestone-rich Gavilan mountains of San Benito County near Hollister, California. Ninety miles south of San Francisco, the vineyards are at 2,200 ft. elevation. The heat of the season is mitigated by cooling sea breezes from Monterey Bay. Several varietals are grown, with Pinot Noir having the lion's share at roughly 70 % of production, followed by Chardonnay and Viognier at approximately 21 % and 9 % respectively. An entirely gravity-fed production facility, the new building is a testament to artisanal winemaking, with average yearly production nearing 30,000 cases of all varietals. Read less

2010 Central Coast Viognier begins with an inviting bouquet of pear and lilac with notes of jasmine, lemon chiffon and a faint whisper of licorice. Bright flavors of peach, nectarine, honeysuckle and apple blossoms surround a soft, round mouthful of flavor with a vibrant mouthwatering finish.

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