Cakebread Cellars Sauvignon Blanc 2012
The startlingly fresh, vivid aromas of our 2012 Sauvignon Blanc literally leap out of the glass, redolent of just-cut white grapefruit, bracing gooseberry, lime and kiwi, and ripe honeydew melon, with subordinate spice and vanilla scents. On the medium-bodied palate, the wine's ripe grapefruit, guava, melon, green apple and mineral flavors are remarkably rich, intense, concentrated and vibrant, with a long, full finish packed with fresh fruit and mineral/chalky (a la White Bordeaux) tones. This is our 38th vintage of Napa Valley Sauvignon Blanc, and it's a doozy, unquestionably one of our best. Savor it over the next 3-5 years as an ideal apèritif wine and with your favorite salad, seafood, poultry and pasta dishes.
Cakebread Cellars is located in the heart of the Napa Valley on Highway 29 between Oakville and Rutherford. Family owned and operated for 36 years, we pride ourselves on making full flavored, balanced and elegant wines.
Although we tend not to be fans of SB, this one was OK.
External Reviews for Cakebread Cellars Sauvignon Blanc
A fresh Napa Valley Sauvignon Blanc that opens with bright lime, kiwi, grapefruit and melon aromas. Good complexity with balanced acids and a medium bodied palate. A fine accompaniment to salads, seafood and light poultry dishes. Cakebread's Website
Food Pairings for Cakebread Cellars Sauvignon Blanc
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