Cain Five 2007

External Review by eVintner Wines and Spirits:

Aromas of citrus and Douglas-fir overlay the black currant and black cherry with rich fruit flavors

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Cain Five:
    Cain Five was founded in 1980 by Joyce and Jerry Cain on 550 acres of the historic McCormick Ranch on Spring Mountain in the Napa Valley. Cabernet Sauvignon was the focal point of their project, blended with its Bordeaux friends Merlot, Cabernet Franc, Malbec and Petit Verdot, a.k.a. the Cain Five. Nancy and Jim Meadlock joined them in 1986 and became sole owners when the Ca... Read more
    Cain Five was founded in 1980 by Joyce and Jerry Cain on 550 acres of the historic McCormick Ranch on Spring Mountain in the Napa Valley. Cabernet Sauvignon was the focal point of their project, blended with its Bordeaux friends Merlot, Cabernet Franc, Malbec and Petit Verdot, a.k.a. the Cain Five. Nancy and Jim Meadlock joined them in 1986 and became sole owners when the Cains retired in 1991. The vineyards are situated on the sides of a valley bowl, in the hills of the Mayacamas Mountains. The grapes are grown in predominantly clay soils, in close proximity to a forest of Douglas Fir trees, which are thought to contribute to the unique flavor profile of the wines. These are made with extra attention to detail using classical winemaking styles. The three main wines produced by Cain Five, all Cabernet Sauvignon blends, are Cain Cuvée, Cain Five and Cain Concept.  Read less

External Reviews for Cain Five

External Review
Source: eVintner Wines and Spirits
10/17/2013

Aromas of citrus and Douglas-fir overlay the black currant and black cherry with rich fruit flavors



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