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A warmer season that the previous few, 2010 produced a Cabernet Franc bursting with cherries, blueberries and cola, f...Read more...
Food Pairings for Cabernet Franc
A warmer season that the previous few, 2010 produced a Cabernet Franc bursting with cherries, blueberries and cola, followed by just a hint of vanilla on the nose. Concentrated red fruit, innuendos of lavender and smoke, and a velvety mouthfeel with a smooth finish lead to a noteworthy wine to be enjoyed now or with age.
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