Buty Rediviva of the Stones Syrah Cabernet Sauvignon 2008
Dark, rich and pie-like fruit against a soft and spicy palette flecked with ripe raspberry and a bit of woodiness. A bit hot and heavy with a mouthfilling finish but fresh and lovely overall.Add winemaker's notes
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Dark, rich and pie-like fruit against a soft and spicy palette flecked with ripe raspberry and a bit of woodiness. A bit hot and heavy with a mouthfilling finish but fresh and lovely overall.
Food Pairings for Buty Rediviva of the Stones Syrah Cabernet Sauvignon
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