Burnside Organic Farm "Three Boys" Zinfandel 2010

Winemaker's Notes:

Our small dry grown vineyard is certified biodynamic/organic and 1 of only 5 Margaret River wineries recommended in Max Allen's book "The Future Makers". The grapes were picked at perfect ripeness, Open fermented in small vats and aged in a mix of old and new American oak barrels. Zinfandel or Primitivo (Italian name), is a full bodied wine that tastes of cherry and red fruit berries, with a hint of savoury spice and vanilla. Drinking beautifully now or cellar for up to three years.

Vintages

  • 2010

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Color: Red
Varietal: Zinfandel
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Our small dry grown vineyard is certified biodynamic/organic and 1 of only 5 Margaret River wineries recommended in Max Allen's book "The Future Makers". The grapes were picked at perfect ripeness, Open fermented in small vats and aged in a mix of old and new American oak barrels. Zinfandel or Primitivo (Italian name), is a full bodied wine that tastes of cherry and red fruit berries, with a hint of savoury spice and vanilla. Drinking beautifully now or cellar for up to three years.

Dietary Information: Organic


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