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Burlotto G.B. Barolo Vigneto Cannubi 2006

Editorial Review by Gregory Dal Piaz:

Smoky, floral, a bit sweet but like cream-sweet, apricot-sweet, fine strawberry, herb, and floral nose. Lighter style, fresh, muscular but not large core, soft tannins, soft fruit, savory and complex core, nicely balanced, fine grained tannins. Nice length, savory/herbal length, a nice sweet/spicy fruit finale. (88-90pts)

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G.B. Burlotto:
Our wines are created in an ancient structure, which surrounds an interior garden. Fermentation takes place in a wide area with huge windows, in barrels of French Oak which of 50 to 70 hectoliters and the temperature of the musts can be controlled. In the adjacent area, steels containers are used for the lactic fermentation and for the last phase of aging wines. The aging is done in two brick... Read more
Our wines are created in an ancient structure, which surrounds an interior garden. Fermentation takes place in a wide area with huge windows, in barrels of French Oak which of 50 to 70 hectoliters and the temperature of the musts can be controlled. In the adjacent area, steels containers are used for the lactic fermentation and for the last phase of aging wines. The aging is done in two brick vaulted cellars: one is only partly underground which has thermal variations particularly adapted for stabilizing the wines, housing the wines to be consumed when young (Pelaverga, Dolcetto and Barbera.), the other cellar is totally underground and has 80% humidity with a constant temperature, used for the delicate phase of aging in wooden caskets for the most important wines like our Barolo. After bottling, the wines complete the aging process and the bottles are piled for settling, before labeling and packaging. Read less

Editorial Reviews for Burlotto G.B. Barolo Vigneto Cannubi

Snooth User: Gregory Dal Piaz
89065219,107
4.00 5
10/30/2010

Smoky, floral, a bit sweet but like cream-sweet, apricot-sweet, fine strawberry, herb, and floral nose. Lighter style, fresh, muscular but not large core, soft tannins, soft fruit, savory and complex core, nicely balanced, fine grained tannins. Nice length, savory/herbal length, a nice sweet/spicy fruit finale. (88-90pts)


Snooth User: Gregory Dal Piaz
89065219,107
4.50 5
09/29/2009

Wonderfully aromatic already with precise raspberry fruit framed by hints of campfire, saffron, baked clay and a slight underbrush tone. In the mouth this is crystal clear with a lean yet very precise feel to the candied red raspberry flavors. The structure is very finely balanced and the tannins are perfectly ripe leading to a fine, long taut finish. An excellent wine in the making 91-94pts




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