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Wine Tasting Notes The aromas hint at black fruit: ripe black cherries and black plums. Enticing barrel qualities of ...Read more...
- Tasted at Lee's Wine Experience 11/7/09 Read more
A locker room nose at opening. As sour notes tame over the first hour, strong wafts of coffee emerge to dominate the increasingly pleasant arrangem... Read more
This is a big, heavy wine with lots of spice, dried cherry and notes of vanilla. This is fruit forward with a touch of astringency on the finish. ... Read more
Food Pairings for Buehler Vineyards Cabernet Sauvignon Napa Valley
- Tasted at Lee's Wine Experience 11/7/09
A locker room nose at opening. As sour notes tame over the first hour, strong wafts of coffee emerge to dominate the increasingly pleasant arrangement of cherry, mocha, and burnt caramel aromas. At two hours, the perfumes separate further and provide additional details. Green forest floor swirls with wet, musty moss and moist bark to provide a rainy woods background to the increasingly strong coffee, now espresso, mixed with notes of burnt caramel and toasted marshmallows. The palate starts sharp and bitter on the back with cassis and black currant reinforcing the astringent cast to the flavor collage. Tangy cherry emerges at an hour, adding savory fruitiness. Strong coffee, bitter at first, emerges to take stage center. The wine reaches new heights at two hours, with finish lengthening as complexity grows.
This is a big, heavy wine with lots of spice, dried cherry and notes of vanilla. This is fruit forward with a touch of astringency on the finish. Overall very good.
- Tasted at Lee's Wine Experience 11/7/09
- Tasted at Wine Spectator New World Wine Experience 2010
Complex wine. Spiciness on the nose. Tight on the palate with sour cherry flavors. Firm tannins.
Really not impressed. Alcoholic, tannic, disjointed. Even after 2 hours of decanting it was not enjoyable drinking; some cranberry, sour cherry, but really nothing worth writing home about. At this price point I was not happy with it. Perhaps it was bottle variation, but I don't think I'll be spending more money on a 2006 Buelher cabernet soon.
External Reviews for Buehler Vineyards Cabernet Sauvignon Napa Valley
Dark purple core and ruby rim with full intensity. Perfumed aromas of red and black fruits with underlying mocha creaminess while a tertiary note of crushed river rock adds to the complexity. On the palate, sweet bing cherries hit first followed by a... Andy Frieden. A Cabernet Sauvignon wine from California in USA. 2006 Buehler Cabernet Sauvignon Estate 750ml
A Cabernet Sauvignon wine from California in USA. 2006 Buehler Cabernet Sauvignon Estate 750ml
Rose scents contrast with the tannic extract in this wine, which makes it chewy with a dark black olive flavor. Serve it with rare roast beef and braised cabbage.
Buehler Cabernet Sauvignon Estate 2006 and all other premium wine from Buehler available at discounted prices at CheaperCigars.com. We also carry many other premium wine lables from USA and all over the world.
Two parts concentrated cherry flavor, one part slick tannins and a dash of herbs, this wine's flavors last, making a potent impression. Ready to juice up a steak.
Well-proportioned, with a mix of spicy currant, blackberry, cedar and mineral notes, picking up a hint of anise on the finish. Ends with a long, persistent finish. Drink now through 2013.
Creamy oak, red currant and black cherry aromas turn rich and chewy on the palate. Well-concentrated, it turns elegant and offers a measure of finesse that's impressive. Appealing now, too. Tasted twice with consistent notes. Drink now through 2012.
Wine Tasting Notes The aromas hint at black fruit: ripe black cherries and black plums. Enticing barrel qualities of cola and spice complement the fruit aromas. On the palate, the wine shows layers of deeply extracted flavors that only mature hillside vineyards can give.
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