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Brunello di Montalcino Il Marroneto 2012

Winemaker's Notes:

96 Points, Monica Larner, Robert Parker's Wine Advocate: "Made strictly according to the Sangiovese playbook, the Il Marroneto 2012 Brunello di Montalcino shows that exacting Sangiovese precision and personality. This is Alessandro Mori's greatest talent. He takes this workhorse grape and gives it a platform to articulate its most hidden and intricate inner feelings and sentiments. This is a bright and very tight red wine that will benefit from more years to flesh out further. All those budding aromas of wild berry, licorice, cola, and blue flower are strategically in place and ready to explode in time. The wine opens to a luminous dark ruby color and a compact mouthfeel that is spicy and fresh on the close. This is an impressive annata wine that shows the personal evolution of a man and his estate." 3/16, Issue #229. 95 Points, Kerin O'Keefe, Wine Enthusiast: (Cellar Selection) "Forest floor, wild berry, new leather and balsam are some of the aromas you'll find in this bright, linear red. On the palate, firm, polished tannins support ripe red cherry, white pepper, andcrushed mint notes with a hint of black tea. It's still young and tightly wound but already boasts stunning elegance. Drink 2020–2032."

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96 Points, Monica Larner, Robert Parker's Wine Advocate: "Made strictly according to the Sangiovese playbook, the Il Marroneto 2012 Brunello di Montalcino shows that exacting Sangiovese precision and personality. This is Alessandro Mori's greatest talent. He takes this workhorse grape and gives it a platform to articulate its most hidden and intricate inner feelings and sentiments. This is a bright and very tight red wine that will benefit from more years to flesh out further. All those budding aromas of wild berry, licorice, cola, and blue flower are strategically in place and ready to explode in time. The wine opens to a luminous dark ruby color and a compact mouthfeel that is spicy and fresh on the close. This is an impressive annata wine that shows the personal evolution of a man and his estate." 3/16, Issue #229. 95 Points, Kerin O'Keefe, Wine Enthusiast: (Cellar Selection) "Forest floor, wild berry, new leather and balsam are some of the aromas you'll find in this bright, linear red. On the palate, firm, polished tannins support ripe red cherry, white pepper, andcrushed mint notes with a hint of black tea. It's still young and tightly wound but already boasts stunning elegance. Drink 2020–2032."

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