Brunello di Montalcino DOCG 2001

Avg Price: $65.00
3.77 5 0.5
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Winemaker's Notes:

93 points Stephen Tanzer (International Wine Cellar): Full red. Highly complex aromas of medicinal black cherry, moch...

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  • WS: 90

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  • WE: 90

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  • WA: 91

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    91

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  • ST: 93

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Mount Carmel
Bronx, NY (2,500 mi)
USD 54.99
750ml
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Flickinger Wines
Chicago, IL (1,800 mi)
USD 65.00
750ml
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modern style; moderate to full body. Nice fruit. Balanced. ***/4 Read more

Brought to 0/8 Seafood Grill. Pretty balanced. Long finish. Full-bodied. Read more

A Sangiovese Grosso wine from Tuscany in Italy. 2001 Argiano Brunello di Montalcino 750ml Read more

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User Reviews for Brunello di Montalcino DOCG

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Snooth User: 97mjr
339902,159
0.00 5
03/05/2009

modern style; moderate to full body. Nice fruit. Balanced. ***/4


Snooth User: Stan33
3095863
4.00 5
10/20/2007

Brought to 0/8 Seafood Grill. Pretty balanced. Long finish. Full-bodied.


External Reviews for Brunello di Montalcino DOCG

External Review
Source: JJ Buckley Fine Wines
01/16/2010

A Sangiovese Grosso wine from Tuscany in Italy. 2001 Argiano Brunello di Montalcino 750ml


External Review
04/22/2010

Der Brunello di Montalcino von Argiano hat eine intensiv rubinrote Farbe. Mit einer guten Konzentration am Mittelgaumen und einem anhaltenden Abgang, ist er dennoch von rundem und genießerischem Körper und interessanten, seidigen Tanninen. Er verbindet Kraft und Eleganz und kündigt eine vielversprechende Zukunft an. Mit ihren faszinierenden Düften roter Beeren und ihrer sauberen Frische, zeigt die Komplexität dieses Weins eine optimale Ausgeglichenheit. Der Wein sollte mindestens 1 Stunde vor dem Genuss dekantiert werden, damit seine Eigenschaften ihren vollen Ausdruck finden.


Ratings & Tags for Brunello di Montalcino DOCG

rated this wine
4.50 5
03/09/2009

34009 Snooth User: marko
rated this wine
3.00 5
11/06/2007

rated this wine
5.00 5
07/04/2008

Winemaker's Notes:

93 points Stephen Tanzer (International Wine Cellar): Full red. Highly complex aromas of medicinal black cherry, mocha, licorice and black olive, with a roasted aspect and a whiff of celery seed. Sweet, densely packed and concentrated, with lush, seamless dark fruit flavors spreading out to saturate the palate. A big, firmly structured Brunello that finishes with ripe tannins and intriguing hints of iron and peat. (Jul/Aug 2006)

93 points Stephen Tanzer (International Wine Cellar): Full red. Highly complex aromas of medicinal black cherry, mocha, licorice and black olive, with a roasted aspect and a whiff of celery seed. Sweet, densely packed and concentrated, with lush, seamless dark fruit flavors spreading out to saturate the palate. A big, firmly structured Brunello that finishes with ripe tannins and intriguing hints of iron and peat. (Jul/Aug 2006)

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