Brundlmayer Gruner Veltliner Kamptal Terrassen 2011

Avg Price: $26.00
PVA Winner
3.4606666666667 5 0.5
Add
3 reviews
+My Wines

My Wines

Save in My Wines

Add to Wishlist

My Cellar

List It
Edit

Winemaker's Notes:

Terry Theise: CORE-LIST WINE. This has attitude in 2011; herbs and even a hint of lees; the palate is cool and minty,...

Read more...
  • There are currently no submitted critic scores.
  • + Wine critic

    Submit a Critic Score

    Score:

    Name of Critic:

    Close
Vineshop24.de
Papenburg, DE (4,400 mi)
EUR 11.90
USD $15.29
750ml
Buy Now
Woodland Hills Wine Company
Woodland Hills, CA (2,400 mi)
USD 21.95
750ml
Buy Now
See 11 more prices »

Grüner Veltliner Kamptaler Terrassen 2007 - Willi Bründlmayer: Auch dieser Jahrgang verkörpert den klassischen Sortentyp: trocken, Duft nach Blüten... Read more

Set your rating:
Save

Examples: Value Wine, Would Recommend, For the Cellar, Etc...

Suggested Recipe Pairing

Middle East Rice Tabbouleh featuring RiceSelect Texmati® Light Brown Rice

Texmati® Light Brown Rice is a quick-cooking, all-natural rice that brings out the vibrancy of Middle Eastern dishes, especially when paired with Austrian White Wines

View Recipe »


All Prices

Shipping to:

User Reviews for Brundlmayer Gruner Veltliner Kamptal Terrassen

External Reviews for Brundlmayer Gruner Veltliner Kamptal Terrassen

External Review
Vintage: 2007 02/08/2010

Grüner Veltliner Kamptaler Terrassen 2007 - Willi Bründlmayer: Auch dieser Jahrgang verkörpert den klassischen Sortentyp: trocken, Duft nach Blüten und Kräutern und nach frischem Kernobst und Zitronen. Hinzu kommt die typische aber sehr dezente pfeffrige Würze, die kernige Fruchtigkeit und die frische, mineralische Struktur. Dieser sehr trinkfreudige Wein ist hervorragender Speisenbegleiter zu vielen Gerichten, z.B. zu Meeresfrüchten, Nudelgerichten mit Gemüse, kalten Vorspeisen, magerem Räucherfisch, zu Back- und Brathuhn zu hellem Fleisch und Fisch in leichten Rahmsaucen und zu vegetarische Kreationen.    Weingut: Willi BründlmayerRegion: KamptalRebsorte: Grüner VeltlinerInhalt: 0,75 lAlkoholgehalt: 12,5 Vol.%Empfohlene Serviertemperatur: 8-12°CLagerfähigkeit: 1-2 Jahre ab JahrgangAuszeichnungen:92 Punkte -James Halliday Australian Wine Companion Suche nach Rebsorten > Weiße Rebsorten


Ratings & Tags for Brundlmayer Gruner Veltliner Kamptal Terrassen

rated this wine
5.00 5
2010 08/21/2012

105471 Snooth User: Cogrady
rated this wine
2.50 5
2007 02/01/2009

Winemaker's Notes:

Terry Theise: CORE-LIST WINE. This has attitude in 2011; herbs and even a hint of lees; the palate is cool and minty, with a firm peppery finish. More of a textbook GrüVe than either the glowy 2009 or the burly 10. Not yet reviewed; 2010 vintage rated 88 points by both Wine Enthusiast and Wine Spectator, which wrote: Crisp and rich, offering juicy flavors of ripe ruby grapefruit, peach and baked apple, with hints of apricot. Salt and pepper notes mark the finish. Drink now through 2016.

Terry Theise: CORE-LIST WINE. This has attitude in 2011; herbs and even a hint of lees; the palate is cool and minty, with a firm peppery finish. More of a textbook GrüVe than either the glowy 2009 or the burly 10. Not yet reviewed; 2010 vintage rated 88 points by both Wine Enthusiast and Wine Spectator, which wrote: Crisp and rich, offering juicy flavors of ripe ruby grapefruit, peach and baked apple, with hints of apricot. Salt and pepper notes mark the finish. Drink now through 2016.

Photos for All Vintages

+ Add Image

1 2 3 4


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »