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Tasting Notes Our 2004 Broman Cabernet Sauvignon is 100% Cabernet from two esteemed vineyards. The blend consists of...Read more...
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Food Pairings for Broman Cellars Cabernet Sauvignon Napa Valley
Aged cab funk on the nose as well as dried black cherry and cedar. Also, some slight eucalyptus and sage. It still retains nice acid. Flavors of rich black cherry, cassis and some licorice. A hint of black olive. Dark and nice with a cedar tone on the finish. 3/29/12
Tasting Notes Our 2004 Broman Cabernet Sauvignon is 100% Cabernet from two esteemed vineyards. The blend consists of 40 per cent Cabernet Sauvignon from the gravelly Dr. Crane Vineyard in Saint Helena and 60 per cent Cabernet from the gently sloping Georges III vineyard in eastern Rutherford. This wine was aged in French oak for 30 months. Winemaker’s Notes: Rich, lush and decadent describe our 2004 vintage perfectly! Black cherry, plum and cocoa with traces of leather and herbal notes round out this supremely balanced wine. Typical of all Broman Cabernet, this wine ends with finely integrated tannins and a long, lingering finish.
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