Brigadoon Pinot Blanc Willamette Valley 2010

Member Review by Julia Crowley:

Zesty lemon aromas lead to rich, complex fruity flavors. Crisp acidity and citrus flavors leave your taste buds wanting to pair this limited production gem with a bucket full of steamer clams or one of my favorite foods: Oregon Dungeness Crab. Just 90 cases produced.

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Region: USA » Oregon » Willamette Valley

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Color: White
Varietal: Pinot Blanc
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Brigadoon Farm & Winery:
Everyone is searching for a Brigadoon. Well, we found our little bit of heaven in North Central Wisconsin, located in an area largely populated by people of Finnish descent. They found here the natural beauty of their native land, rich with an abundance of wildflowers and fruit. We began with a small vineyard and apple orchard which heralded the production of our homemade jams and wine jelly... Read more
Everyone is searching for a Brigadoon. Well, we found our little bit of heaven in North Central Wisconsin, located in an area largely populated by people of Finnish descent. They found here the natural beauty of their native land, rich with an abundance of wildflowers and fruit. We began with a small vineyard and apple orchard which heralded the production of our homemade jams and wine jelly. We are now expanding our vineyard to thirteen winemaking varieties. Come try our wines, browse through our gift shop and enjoy our Brigadoon. Wine Tasting Free wine tasting available year round. Read less
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for Brigadoon Pinot Blanc Willamette Valley

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Snooth User: Julia Crowley
109416566,986
4.00 5
06/01/2012

Zesty lemon aromas lead to rich, complex fruity flavors. Crisp acidity and citrus flavors leave your taste buds wanting to pair this limited production gem with a bucket full of steamer clams or one of my favorite foods: Oregon Dungeness Crab. Just 90 cases produced.




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