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Bridlewood Estate Winery Pinot Noir Monterey 2009
This 2009 Pinot Noir from Monterey, California is good. Deep crimson color with a mid to tight rim variation. Fruit notes of plum and black cherries and plum with a hint of vanilla and toasted oak. It has a long finish on the palette with balanced acidity. This wine will mature nicely over time (peak 2016-2019). Best served chilled to 60 degrees, and served with a meaty baked ziti dish.
External Reviews for Bridlewood Estate Winery Pinot Noir Monterey
Aromas: Opens with dark cherries, cola nut, purple plum and a sweet spiciness. As the wine breathes, earthy tones emerge, giving way to sweet black cherry and smoky accents. Flavors: Sweet cherry and tangy current notes lead the palate to flavors of berries, pomegranates and mushrooms. Smoky oak and spice combine with elegant tannins to stretch the mid palate, ending in a luscious finish. The balanced acidity and tannin structure allow this wine to be enjoyed on its own or with a wide array of foods.
Food Pairings for Bridlewood Estate Winery Pinot Noir Monterey
<p>A nice Pinot Noir that has a strong tinge of black cherries and darker berry fruits. This wine has a wonderful combination of acidity and tannins that make it a fine companion to many different meals. </p>
Dietary Information: Kosher