Mourvedre, Syrah, Grenache, and Petite Sirah are artfully blended to create a symphonic eruption of aromas and flavor...Read more...
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Food Pairings for Brassfield Eruption Red
Mourvedre, Syrah, Grenache, and Petite Sirah are artfully blended to create a symphonic eruption of aromas and flavors in the glass. Ripe plums dominate the nose along with smoky tar, cedar, cigar box and toffee nuances. The big fruit offering on the palate of juicy flavors are reminiscent of blueberry, plums and hints of black pepper. Full of depth and concentration the wine finishes with medium tannins and a lingering finish.
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