Brancott Reserve Pinot Noir 2005

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Winery: Brancott Estate
Region: New Zealand » Marlborough » Brancott Valley
Varietal: Pinot Noir

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2005
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Winemaker's Notes:

Red Wine Pinot Noir by Brancott from New Zealand.

WS: 87

Wine Spectator Score

Original Score: 87
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W&S: 86

Wine & Spirits Magazine Score

Original Score: 86
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Utah Dept of Alcoholic Beverage Control (buyersvine) Salt Lake City, UT (1,900 mi)	USD 17.92 $17.⁹² 750ml	Buy Now
Winedelight.com Cupertino, CA (2,500 mi)	USD 19.99 $19.⁹⁹ 750ml	Buy Now
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Floral nose. Some strawberry, but over all, it's a heavy, meaty and earthy Burgundian palate. Read more

Palish bright red. Redcurrant and cinnamon aromas complicated by a smoky nuance. A sweet, supple style, with flavors of ripe red berries and spices... Read more

Lithe and supple, with fine intensity to black pepper, red currant and black plum notes. Fresh herb accents, cedary oak and a tangy structure shape... Read more

Suggested Recipe Pairing presented by

Greece Athenian Salad featuring RiceSelect^™ Texmati^® Brown Rice

Heart-healthy RiceSelect^™ Texmati^® Brown Rice has a slightly nutty taste that goes well with flavors like feta, olives, and Pinot Noir Wines

View Recipe »

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Utah Dept of Alcoholic Beverage Control (buyersvine) Salt Lake City, UT (1,900 mi)	Brancott Vineyards "Marlborough Reserve" Pinot Noir (2005) »	$17.⁹² 750ml Bad price? USD 17.92
Winedelight.com Cupertino, CA (2,500 mi)	Brancott Vineyards "Marlborough Reserve" Pinot Noir (2005) » Web Only	$19.⁹⁹ 750ml Bad price? USD 19.99
Mission Liquor & Tobacco Pasadena, CA (2,300 mi)	Brancott Vineyards "Marlborough Reserve" Pinot Noir (2005) »	$19.⁹⁹ 750ml Bad price? USD 19.99

User Reviews for Brancott Reserve Pinot Noir

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VegasOenophile

11,845

04/19/2010

Floral nose. Some strawberry, but over all, it's a heavy, meaty and earthy Burgundian palate.

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External Reviews for Brancott Reserve Pinot Noir

Source: Prime Wine & Spirits

05/23/2011

Palish bright red. Redcurrant and cinnamon aromas complicated by a smoky nuance. A sweet, supple style, with flavors of ripe red berries and spices. Not hugely concentrated or vibrant but finishes with smooth tannins and lingering sweetness of fruit.

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Source: Prime Wine & Spirits

05/23/2011

Lithe and supple, with fine intensity to black pepper, red currant and black plum notes. Fresh herb accents, cedary oak and a tangy structure shape the finish. Drink now through 2009.

This was helpful! Comment