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"Very pale, green-tinged color. Captivating high-pitched aromas of lavender, herbs and dusty stone. Rich on entry, gi...Read more...
Shy and a bit spicy on the nose. Slow to emerge smoke, earth and rhubarb notes lend this a less ripe and slight chunky tone. Soft and bright in the... Read more
Mean and austere on the nose with some raw oak, mint and light meaty notes. On the palate, this was a touch soft and chewy with some mineral earth ... Read more
This opens sappy and sweet with oak to the fore and a background of licorice spice. There is a deep, roast meat, veal reduction edge to the fruit a... Read more
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Bouchard Pere et Fils Chevalier Montrachet France-Bordeaux-Dry White
Editorial Reviews for Bouchard Pere et Fils Chevalier Montrachet France-Bordeaux-Dry White
Shy and a bit spicy on the nose. Slow to emerge smoke, earth and rhubarb notes lend this a less ripe and slight chunky tone. Soft and bright in the mouth, this is rather lacy and pure with red berry fruit. It is a bit on the simple side, but as balanced and fresh as this is, it is attractive. 88 pts
Mean and austere on the nose with some raw oak, mint and light meaty notes. On the palate, this was a touch soft and chewy with some mineral earth notes and herbal nuances. Not much is going on here, though the finish does show some lingering bitter tannins. 85 pts
This opens sappy and sweet with oak to the fore and a background of licorice spice. There is a deep, roast meat, veal reduction edge to the fruit and high tones of cola and floral tones. In the mouth this is bright with a bit of an extracted feel. Simple cherry and cranberry fruit is presented in a modernish package of clumsy tannins and elevated alcohol that yields an inelegant whole though the finish does offer a pleasant medicinal note. 86pts
Sweet and sappy on the nose with very spicy fruit. Still a bit rigid in the mouth with good acids and just a touch of tannin sticking out. Still youthful but not particularly exciting. 87pts
Nice bottle sweetness and limestone minerality here with a gamy, smoky edge to the fading fruit. Very friendly in the mouth with nice freshness and fine balance. Gently sweet and still surprisingly vibrant. A pleasant surprise 88pts
Tastes of honey, butter, very sweet on the pallet. Delicious wine!
09 CHASSAGNE-MONTRACHET CLOS DU CHATEAU, 1ER CRU Chateau de la Maltroye , White Wine, 750ml Always a winner, this shows a purity and vibrance unusual for the vintage. A mingling of peaches and fresh citrus, laced with white flowers and flowing minerality. Stylishly serious - and most seriously delicious! https://www.burgundywinecompany.com/index.php?main_page=index&manufacturers_id=57&zenid=q3r430tvq2fbqtknceetrrpnn3
SG$50 in Singapore. One of the biggest rip off I ever had.
Rich bubblegum fruit, sweet cinnamon and plum. Some nice cherry cola fruit on the palate but overall seemed lacking in acid balance and a bit flabby.
Fresh and juicy. Very nice! - WS Grand Tour 2011
This may be the most complex of all the wines we tasted this evening as you expect from a Grand Cru. Scents of violet, lavender, lemon, mineral, cinnamon and ginger all made appearances at various times as I kept returning to the glass to find something new. Citrus, spice and mineral played on my tongue along with an intense acidity that needs time to mellow, yet the wine itself seemed very light on the palate. It will very definitely reward those patient enough to let it reach full maturity.
External Reviews for Bouchard Pere et Fils Chevalier Montrachet France-Bordeaux-Dry White
Brothers Antonio and Paolo Sperone own and manage this small family estate in the Piedmont. Having already discovered their extremely good, value-priced Barolo, we had to try their Pinot Noir when we heard about it. And we were very impressed. Not just because it is a textbook example of beautifully balanced, cool-climate grown Pinot Noir, but because the price was unheard of for a wine of this quality. Piedmont is a very similar micro-climate to Burgundy and this Pinot shows classic characteristics of black cherry and strawberry fruit with bright acidity, earthy nuances and lively tannins. It's aged six months in oak barrels and shows a marked complexity. This is one you've got to try!
Here the cool airy and restrained nose displays notes of black pinot fruit stone and plenty of Vosne style spice. The classy and sophisticated medium-bodied flavors possess plenty of minerality as well as very fine if firm tannins that coat the palate on the well-delineated finish. A classic Beaux Monts of refinement and understatement. - Comments: Outstanding Burghound.
The lovely 2010 Petits Monts from Domaine Georges No
A fresh and moderately rustic nose of red and dark berry fruit aromas is replete with various warm earth nuances that also suffuse the supple and almost surprisingly round flavors that are easy to like yet solidly complex. The mildly austere finale i... Burghound. A Pinot Noir wine from Burgundy in France. 2010 Bouchard Pere et Fils Pommard 750ml
This also evidences a discreet but not invisible application of wood that does not unduly diminish the appeal of the overtly spicy and moderately ripe aromas of black raspberry and cherry liqueur. There is excellent volume and a highly seductive text... Burghound. A Pinot Noir wine from Burgundy in France. 2010 Bouchard Pere et Fils Vosne Romanee 750ml
A fresh and moderately rustic nose of red and dark berry fruit aromas is replete with various warm earth nuances that also suffuse the supple and almost surprisingly round flavors that are easy to like yet solidly complex. The mildly austere finale is well balanced and persistent and I suspect that this will in all likelihood tighten up significantly as the underlying structure is deceptively agreeable at present. A lovely villages that should drink well after 6 to 8 years of bottle age. Outstanding Top value. Burghound.
Medium red. Complex aromas of redcurrant raspberry leather truffle and smoky earth. Rich chewy and deep with captivating sweetness to the red fruit and spice flavors. Finishes with a kick of acidity a saline nuance and noteworthy rising length. With extended time in the recorked bottle this Volnay gained markedly in dusty spice character. 91+ Stephen Tanzers IWC.
"Very pale, green-tinged color. Captivating high-pitched aromas of lavender, herbs and dusty stone. Rich on entry, giving a dense, fine-grained, almost sweet impression, then surprising acidity and minerality enliven the middle palate. The finish conveys a slightly tannic impression but remains smooth and suave, not to mention very long. This classy Chevalier will need time to express itself...94" IWC 09/11
<p> </p> <p>This Pinot Noir is blended with an Italian grape, Nebbiolo. The result is a raspberry nose with mild tannins.</p> <p> </p>
Dietary Information: Kosher
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