Bogle Vineyards Sauvignon Blanc California 2011

Avg Price: $7.99
2.78 5 0.5
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Winemaker's Notes:

Vibrant and fresh…the 2011 Sauvignon Blanc is easy to enjoy. Bogle winemakers use reductive winemaking techniques and...

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NH Liquor & Wine Outlet
Concord, NH (2,600 mi)
USD 11.99 $6.99
750ml
In Store Only
Curtis Liquors
Weymouth, MA (2,600 mi)
USD 9.99
750ml
Buy Now
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Always classic in style, Bogle's Sauvignon Blanc was cold fermented in 100% stainless steel tanks to maintain its varietal character: crisp and vib... Read more

From the winery, 'Created in a classic style, Bogle's Sauvignon Blanc was cold fermented in 100% stainless steel tanks, using reductive winemaking ... Read more

Always classic in style, Bogle's Sauvignon Blanc was cold fermented in 100% stainless steel tanks to maintain its varietal character: crisp and vib... Read more

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User Reviews for Bogle Vineyards Sauvignon Blanc California

External Reviews for Bogle Vineyards Sauvignon Blanc California

External Review
Source: CityWineCellar.com
07/21/2010

Always classic in style, Bogle's Sauvignon Blanc was cold fermented in 100% stainless steel tanks to maintain its varietal character: crisp and vibrant with notes of citrus. A blend of fresh cut spring grass and lime assaults the nose, while a depth of mouthfeel at the entry and mid-palate balances this crisp acidity. Lemon and pineapple fruit compliments the clean, refreshing finish. This is the perfect sipper for a spring or summer day, or to pair with appetizers or fish, shellfish and light, spicy foods


External Review
Source: The Wine Buyer
02/06/2013

From the winery, 'Created in a classic style, Bogle's Sauvignon Blanc was cold fermented in 100% stainless steel tanks, using reductive winemaking practices, to maintain its varietal character: crisp, vibrant and refreshing. Notes of tropical gooseberry are paired with hints of green peppers, springs herbs and freshly cut grass. A touch of citrus fruit zest teases your mouth as well. Absolutely refreshing, the thick and round mouthfeel is well balanced with crisp acidity for a lasting and memorable finish.'


External Review
Source: CityWineCellar.com
04/12/2011

Always classic in style, Bogle's Sauvignon Blanc was cold fermented in 100% stainless steel tanks to maintain its varietal character: crisp and vibrant with notes of citrus. A blend of fresh cut sprin


External Review
Source: We Speak Wine
01/03/2013

Lively citrus zest and lemongrass notes color the nose, while the clean and and refreshing flavors of key lime and freshly cut grass are intensely aromatic. The mouthfeel, bracing with acidity, remains laced with touches of softer, enticing fruit. Finishing crisp and satisfying, this wine makes your mouth water for more! - WineryWINE pH: 3.30WINE ACIDITY: 0.68g/100mlALCOHOL: 13.5%


External Review
02/04/2009

Created in a classic style, Bogle?s Sauvignon Blanc was cold fermented in 100% stainless steel tanks, using reductive winemaking practices, to maintain its varietal character: crisp, vibrant and refreshing. Notes of tropical gooseberry are paired


External Review
04/30/2010

Bogle Vineyards Sauvignon Blanc and all other wine from Bogle Vineyards are available for immediate delivery and discounted prices from CheaperCigars.com. We also carry wide variety of wine from USA and across the globe.


External Review
Source: We Speak Wine
06/14/2014

Lively citrus zest and lemongrass notes color the nose, while the clean and and refreshing flavors of key lime and freshly cut grass are intensely aromatic. The mouthfeel, bracing with acidity, remains laced with touches of softer, enticing fruit. Finishing crisp and satisfying, this wine makes your mouth water for more! - WineryWINE pH: 3.30WINE ACIDITY: 0.68g/100mlALCOHOL: 13.5% ** SOLD OUT **


Ratings & Tags for Bogle Vineyards Sauvignon Blanc California

1150843 Snooth User: Mosca
rated this wine
2.50 5
11/06/2012

rated this wine
3.50 5
02/26/2011

rated this wine
2.50 5
06/29/2009

Winemaker's Notes:

Vibrant and fresh…the 2011 Sauvignon Blanc is easy to enjoy. Bogle winemakers use reductive winemaking techniques and cold fermentation in stainless steel tanks to create a classically-styled wine which captivates the true varietal essence of the grape. Lively citrus zest and lemongrass notes color the nose, while the clean and and refreshing flavors of key lime and freshly cut grass are intensely aromatic. The mouthfeel, bracing with acidity, remains laced with touches of softer, enticing fruit. Finishing crisp and satisfying, this wine makes your mouth water for more! Bogle’s Sauvignon Blanc is a great accompaniment to a wide range of appetizers and light dishes, especially fish and shellfish, spring greens, goat cheese and fruit salsas.

Vibrant and fresh…the 2011 Sauvignon Blanc is easy to enjoy. Bogle winemakers use reductive winemaking techniques and cold fermentation in stainless steel tanks to create a classically-styled wine which captivates the true varietal essence of the grape. Lively citrus zest and lemongrass notes color the nose, while the clean and and refreshing flavors of key lime and freshly cut grass are intensely aromatic. The mouthfeel, bracing with acidity, remains laced with touches of softer, enticing fruit. Finishing crisp and satisfying, this wine makes your mouth water for more! Bogle’s Sauvignon Blanc is a great accompaniment to a wide range of appetizers and light dishes, especially fish and shellfish, spring greens, goat cheese and fruit salsas.

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