Bogle Vineyards Cabernet Sauvignon California 2010

Avg Price: $8.99
3.08 5 0.5
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Winemaker's Notes:

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded b...

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  • WS: 89

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Sal's Beverage World
USD 10.99
750ml
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67 Liquor Shop
Fort Lauderdale, FL (910 mi)
USD 10.67
750ml
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Not your typical chardonnay. Drinks more like a Sauvignon Blanc or a Pinot Gris. Tropical fruit, pear, and a grassy nose. First sips have notes of ... Read more

Yes of course, this has lots of oak and butter on the nose and the malolactic fermentation is subtle. A bit crisp on entry, which makes if up for t... Read more

Bright straw hue, fresh aromas of cut apples and ripe pear; flavor notes of sharp green apples, pear and lemon mingle with a refreshing acidity acr... Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe


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User Reviews for Bogle Vineyards Cabernet Sauvignon California

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Snooth User: tabednar
949302,449
3.00 5
10/10/2011

Not your typical chardonnay. Drinks more like a Sauvignon Blanc or a Pinot Gris. Tropical fruit, pear, and a grassy nose. First sips have notes of citrus that transitions into a more typical chardonnay butteriness. Finish is long and crisp. Great balance in acidity and a steal for the price.


Snooth User: Kristin Watts
8549492,200
0.00 5
10/11/2011

Yes of course, this has lots of oak and butter on the nose and the malolactic fermentation is subtle. A bit crisp on entry, which makes if up for the butteriness.


Snooth User: InWineTruth
2201061,634
3.50 5
05/28/2012

Bright straw hue, fresh aromas of cut apples and ripe pear; flavor notes of sharp green apples, pear and lemon mingle with a refreshing acidity across a creamy palate. Nice summer value.


Snooth User: raindance
200154942
0.00 5
07/30/2013

You dolt...gave this bottle away at a housing warming party. No excuses.


0.00 5
03/15/2012

Deceptively complex, tight and vibrant, with a slow rise of citrus-laced ... Drink now through 2014. -JL


Snooth User: RUS
119003272
4.00 5
01/26/2012

A great chard for the money.


Snooth User: Julia91
1010391119
3.50 5
01/07/2012

An oaky nose with aromas of green apple and other bright fruits. Starts off citrusy, and has notes of juicy apple and pear, along with oak. Crisp. A great Chardonnay for the price.


1 2

External Reviews for Bogle Vineyards Cabernet Sauvignon California

External Review
01/03/2013

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded by its reluctance.Bogle winemakers have crafted an expressive example of this classic varietal. Richly extracted cherry and cassis arrest the senses, holding captive on both the nose and the palate. Swiftly followed by black pepper and black olive, the supple mouthfeel fills out this full-bodied wine. Spicy American oak heightens the dense fruit, finishing with wisps of ground pepper and stellar tannins. Cellar for another 7-10 years, but don't let anyone say you can't enjoy it now... - Winery


External Review
01/03/2012

Bogle has taken a big leap forward with their rsquo;08 Chardonnay. It shows many fine qualities, from the fruity crispness and creamy texture to the pineapple, apple and pear flavors. This is a great price for a Chard of this richness.


External Review
01/03/2012

Intense and vibrant in a full-bodied style, with lively pear, citrus, green apple and melon flavors. Ends with a pithy grapefruit peel edge thatrsquo;s complex. Drink now through 2010.


External Review
02/05/2013

Irresistible vanilla and intriguing black cherry lay way to the rich, supple wine that is the Cabernet Sauvignon. Wisps of tobacco smoke linger on the palate, reminiscent of grandfather's old pipe. Cinnamon, clove and nutmeg are left by the 14 months of aging in American oak. Ample tannins and an enduring finish will allow this wine to cellar for another 6-8 years, but don't let anyone say you can't enjoy it now!


External Review
09/02/2011

Aromas of fruit and spice mingle and tantalize the senses as you first encounter this Chardonnay. Green apples and juicy pears give way to elegant hints of Meyer lemons, but circle back to finish ripe and refreshing on the palate.


External Review
10/17/2011

Intense and vibrant in a full-bodied style, with lively pear, citrus, green apple and melon flavors. Ends with a pithy grapefruit peel edge that's complex. Drink now through 2010.


External Review
10/24/2011

Aromas of fruit and spice mingle and tantalize the senses as you first encounter this Chardonnay. Green apples and juicy pears give way to elegant hints of Meyer lemons, but circle back to finish ripe and refreshing on the palate. Created by aging on the lees, the rich and velvety mouthfeel takes the fruit to another level, allowing the flavors to sink softly into spicy vanilla notes of American oak. The finish, graceful as a lemon meringue, perfectly balances the wine's creaminess and acidity. - Winery


1 2 3 4

Ratings & Tags for Bogle Vineyards Cabernet Sauvignon California

730340 Snooth User: boof88
rated this wine
2.00 5
01/15/2012

rated this wine
2.50 5
12/13/2012

rated this wine
3.50 5
05/13/2012

825258 Snooth User: Satut
rated this wine
4.00 5
05/03/2014

Winemaker's Notes:

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded by its reluctance. Bogle winemakers have crafted an expressive example of this classic varietal. Richly extracted cherry and cassis arrest the senses, holding captive on both the nose and the palate. Swiftly followed by black pepper and black olive, the supple mouthfeel fills out this full-bodied wine. Spicy American oak heightens the dense fruit, finishing with wisps of ground pepper and stellar tannins. Cellar for another 7-10 years, but don’t let anyone say you can’t enjoy it now. Served Best With: This well-balanced red wine can be savored with a variety of meat dishes, rich sauces or aged cheeses. Try a rib eye with blue cheese butter.

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded by its reluctance. Bogle winemakers have crafted an expressive example of this classic varietal. Richly extracted cherry and cassis arrest the senses, holding captive on both the nose and the palate. Swiftly followed by black pepper and black olive, the supple mouthfeel fills out this full-bodied wine. Spicy American oak heightens the dense fruit, finishing with wisps of ground pepper and stellar tannins. Cellar for another 7-10 years, but don’t let anyone say you can’t enjoy it now. Served Best With: This well-balanced red wine can be savored with a variety of meat dishes, rich sauces or aged cheeses. Try a rib eye with blue cheese butter.

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Dietary Information: Organic


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