|Blanchards Wine & Spirits Marshfield||USD 19.99 $16.97 750ml|
|Jericho Wines & Liquors||USD 19.99 $19.99 750ml|
Bogle Phantom California 2010
Phantom is back…Bogle's apparition of fierce berry and sensual spice returnsto tease and tantalize. Notes of juicy boysenberry and black fruit are deepened with aromas of pipe tobacco and black pepper, while subtle hints of clove and vanilla softly envelop the palate. Intense and luscious, the rich character opens to reveal red fruit of spirited cranberries and raspberries. Over two years in 1, 2, and 3 year old America oak capture and concentrate the essence of the three unique varietals, creating yet another vivid and full-bodied red wine, impossible to ignore. Though the wine is remarkable now, age in the bottle will only integrate these distinct varietals more. Welcome the winery ghost into your home again with this latest vintage, and enjoy with full-flavored and hearty meals…before it vanishes again.
External Reviews for Bogle Phantom California
Every year we await the new release of the hedonistic Bogle Phantom. Mostly Zin and Petite Sirah this year, with a splash of Mourvèdre to add just a hint of gaminess. Lush black fruit, robust spices and a velvety texture.
Crisp and zesty, with appealing raspberry and spice aromas and easygoing cherry and roasted herb flavors. Zinfandel, Petite Sirah and Mourvèdre. Drink now through 2018.
The wait is over…Phantom has reappeared for the season! Bogle’s desirable apparition of rich berry and relentless spice returns to haunt wine lovers. Three expressive varietals converge and create a mysterious wine full of flavor, concentration and intensity. This ruby red spectre entices with rich blackberry and briary boysenberry. Provocative dark fruits envelop the nose and palate, leaving the essence of flavors brought forth by the grapes during winemaking. Black cherry and anise abound, leading to a sturdy finish of black pepper, pipe tobacco and spicy oak. Aged for over two years in 1 and 2 year old American oak focus and intensify the Zinfandel, Petite Sirah and Mourvèdre, creating yet another passionate and commanding red wine, impossible to ignore.
Food Pairings for Bogle Phantom California
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