Bodegas Ramon Bilbao Tempranillo Rioja Rioja Gran Reserva 1999

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Decantalo.com
Barcelona, ES (4,300 mi)
EUR 20.95
USD $
750ml
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Uvinum.co.uk
Barcelona, ES (4,300 mi)
GBP 17.23
USD $
750ml
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Gran Reserva 1999 - Ramon Bilbao : Gran Reserva 1999 - Rotwein von Ramon Bilbao Der Wein duftet sehr fein nach Holzaromen, nach reifen Früchten, Pf... Read more

Coming from the very traditional family-run Lopez de Heredia, this wine exhibits nuances of strawberry, blood orange, pomegranate, coconut and exot... Read more

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User Reviews for Bodegas Ramon Bilbao Tempranillo Rioja Rioja Gran Reserva

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External Reviews for Bodegas Ramon Bilbao Tempranillo Rioja Rioja Gran Reserva

External Review
Source: ONLINEWEINKELLER.de
02/08/2010

Gran Reserva 1999 - Ramon Bilbao : Gran Reserva 1999 - Rotwein von Ramon Bilbao Der Wein duftet sehr fein nach Holzaromen, nach reifen Früchten, Pflaumen und Apfelkompott. Am Gaumen schmeckt man dazu etwas Tabak. Insgesamt ist der Gran Reserva 1999 sehr elegant und komplex und erstaunlich jugendlich.Er passt hervorragend zu feinen Fleischgerichten und reifem Käse.Weingut: Ramon BilbaoLand: SpanienRegion: RiojaRebsorte: 90% Tempranillo, 7% Mazuelo, 3% GarnachaInhalt: 0,75 lAlkoholgehalt: 12,5 Vol.%Säuregehalt: 5,5 g/lRestsüße: 1,75 g/lLagerfähigkeit: 10 - 15 Jahre ab Jahrgang Empfohlene Serviertemperatur: 18 °C Rotwein > Spanien > Rioja


External Review
07/12/2007

Coming from the very traditional family-run Lopez de Heredia, this wine exhibits nuances of strawberry, blood orange, pomegranate, coconut and exotic spices. Vi¤a Bosconia is produced from Tempranillo, Garnacha, Mazuelo, and Graciano that has been aged for three years in American oak barrels. The winery is one of the few in Rioja that is still owned by the founding family.


Winemaker's Notes:

Intense ruby red with a pronounced darkening to brick red at the edges. Berry and spicy flavours. Well balanced, mature with excellent length. Serving Temperature: 18 – 20 ºC Serving Recommendation: To accompany dark and seasoned meat, pulses and mature cheeses.

Intense ruby red with a pronounced darkening to brick red at the edges. Berry and spicy flavours. Well balanced, mature with excellent length. Serving Temperature: 18 – 20 ºC Serving Recommendation: To accompany dark and seasoned meat, pulses and mature cheeses.

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Dietary Information: Organic


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