Crafted from a chunk of Syrah; Merlot and Tempranillo; and little flecks of Graciano, Garnacha, and Cabernet, the win...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Bodegas Guelbenzu Ribera del Queiles Vierlas
The wine is predominantly Syrah with a complement of Merlot and Graciano, It has been aged for 6 months in French and American oak barrels.
Crafted from a chunk of Syrah; Merlot and Tempranillo; and little flecks of Graciano, Garnacha, and Cabernet, the wine is as interesting as the blend might suggest. In skillful hands, the parts have come together rather seamlessly and with excellent focus, expressing blueberries, raisins, tarragon, vanilla, toast, and ripe and cooked plums. The overall impression is of a bright and delightful wine.
60000 bottles produced.
Aged 6 months in American Oak.
Aged 6 months in French Oak.
Coconut Rice Sweet Potato Cheesecake
Spicy Salmon & Avocado Tower
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