Bodegas El Nido Red Blend Jumilla Clio 2009
- Winery: Jorge Ordoñez
- Region: Spain » Jumilla
- Varietal: Cabernet Sauvignon
Winemaker's Notes:
Sattes, undurchdringliches Dunkelrot. Im Bouquet viel Würzigkeit, dunkle Frucht und eine klassische Röstaromatik mit ...
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WE: 92
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ST: 93
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Grand Wine Cellar Syosset, NY (240 mi) |
USD
64.99
$64.99 750ml |
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Westchester Wine Warehouse White Plains, NY (240 mi) |
USD
134.99
$114.74 750ml |
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The nose opens with a delightful medley of floral, herbal, and fruity aromas. The palate is immediately spicy, rich and wide. A variety of herbs ... Read more
The nose opens with a delightful medley of floral, herbal, and fruity aromas. The palate is immediately spicy, rich and wide. A variety of herbs ... Read more
Dark cherry red. Intense nose of ripe fruit (cassis) and comfit fruit mixed with sensations of toasted coffee and licorice which bring finesse and ... Read more
Food Pairings for Bodegas El Nido Red Blend Jumilla Clio
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Grand Wine Cellar Syosset, NY (240 mi) |
Bodegas El Nido Jumilla Clio 2009 » |
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Westchester Wine Warehouse White Plains, NY (240 mi) |
Bodegas El Nido Jumilla Clio 2009 » |
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Wines Anywhere Brick, NJ (190 mi) |
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California Wine |
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User Reviews for Bodegas El Nido Red Blend Jumilla Clio
Add your reviewThe nose opens with a delightful medley of floral, herbal, and fruity aromas. The palate is immediately spicy, rich and wide. A variety of herbs punctuates a flavor combo of coffee and cassis, with licorice, dark chocolate and ripe cranberry emerging to enrich the savory brew. Drinks well for 24 hours, integrating and evolving constantly, but interesting at any interval.
The nose opens with a delightful medley of floral, herbal, and fruity aromas. The palate is immediately spicy, rich and wide. A variety of herbs punctuates a flavor combo of coffee and cassis, with licorice, dark chocolate and ripe cranberry emerging to enrich the savory brew. Drinks well for 24 hours, integrating and evolving constantly, but interesting at any interval.
External Reviews for Bodegas El Nido Red Blend Jumilla Clio
Dark cherry red. Intense nose of ripe fruit (cassis) and comfit fruit mixed with sensations of toasted coffee and licorice which bring finesse and elegance
Dark cherry red. Intense nose of ripe fruits (cassis) and comfit fruit mixed with sensations of toasted coffee and licorice, which bring finesse and elegance. Strength, flesh and opulence combine and develop little by little in the bottle.
This Spanish blend is made by, Jorge Ordonez, Juan Gil and Chris Ringland and has a cult like following. It is a blend of Cabernet and Monastrell and is crafted in the New World style, ripe, rich, and structured.
Sattes, undurchdringliches Dunkelrot. Im Bouquet viel Würzigkeit, dunkle Frucht und eine klassische Röstaromatik mit Kokosnote vom amerikanischen Holz. Sehr reintönig und intensiv. Voluminöser Wein, mit viel Extraktsüsse und Gaumenfrucht aber auch mit seidig elegantem Tannin und einer kühl wirkenden Gaumenfrucht. Sehr gelungene Verbindung von Tradition und Moderne.
Winemaker's Notes:
Sattes, undurchdringliches Dunkelrot. Im Bouquet viel Würzigkeit, dunkle Frucht und eine klassische Röstaromatik mit Kokosnote vom amerikanischen Holz. Sehr reintönig und intensiv. Voluminöser Wein, mit viel Extraktsüsse und Gaumenfrucht aber auch mit seidig elegantem Tannin und einer kühl wirkenden Gaumenfrucht. Sehr gelungene Verbindung von Tradition und Moderne.
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