Bodega Norton Torrontés Mendoza 2008
Very tart and crisp. Flavors of granny smith apples and pears. Pairing with baked lemon cod, bok choy and basmati rice.
A fragrant, aromatic pale gold with greenish tints- a perfect summer quaffer at a great price. It’s low in alcohol, dry, crisp, with enough acidity to be well-balance. The taste is much milder than the initial aromas would indicate. The palate has green apple, tangerine, and peach.
External Reviews for Bodega Norton Torrontés Mendoza
Golden yellow with greenish notes. Fine rose and jasmine aromas. Well-balanced acidity, round and balanced with a delicate finish.
Food Pairings for Bodega Norton Torrontés Mendoza
Spanish Rice with Shrimp Recipe
Asparagus & Gingered Grapefruit Salad Recipe
Cabbage, Leek & Bacon Tart Recipe
- Show more recipes
Spinach & Basil Salad with Tomatoes, Candied Walnuts & Warm Bacon Dressing Recipe
White Beans with Garlic, Lemon & Parmesan Recipe
French-Style Grilled Ham & Gruyère Recipe
Salmon in Crisp Rice Paper with Sweet & Spicy Sake Essence Recipe
California Rolls Recipe
Beet Salad with Fennel, Frisée & Feta Recipe
Greenish yellow in color with tinges of golden. Very perfumed prevailing fruity and flowery aromas, such as white peach, roses and jasmine. Pleasant on the palate and well balanced.