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Bodega Catena Zapata Malbec Alta(2004)

Vineyards: Adrianna Vineyard, Gualtallary district 4,725’ elevation
Nicasia Vineyard, Altamira district 3,870’ elevation
Harvest Date: Adrianna Vineyard: April 28, 2004
Nicasia Vineyard: April 18, 2004
Fermentation: Adrianna Vineyard: Max. Temp. 28° C with a 30 day maceration.
Nicasia Vineyard: Max. Temp. 30°C with a 32 day maceration.
Aging: 18 months in 100% new French oak
Alcohol: 14.0% vol
Acidity/pH: 5.70/3.72
Fining/Filtration: Unfined/Unfiltered
Tritono Malbec (2004)
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SnoothRank: 4

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