2003 Blue Rock Cabernet Sauvignon has aromas of blackberry, currants, cedar and tobacco spice accentuate the lush, sm...Read more...
Food Pairings for Blue Rock Cabernet Sauvignon Alexander Valley
2003 Blue Rock Cabernet Sauvignon has aromas of blackberry, currants, cedar and tobacco spice accentuate the lush, smooth and voluptuous texture of Blue Rock Cabernet. Full bodied and intensely flavorful in the mouth, the wine maintains a grace and suppleness. Intense with flavors of deep black fruits, mint and cocoa powder. The texture is rich and velvety with a finish that is long-lasting. Only 440 cases produced. This is a California Wine.
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