Bird In Hand Cabernet Sauvignon Adelaide Hills 2002

In 1997, an unassuming young viticulturalist and winemaker, Andrew Nugent, chanced his arm in the emerging wine region of the Adelaide Hills. Andrew grew up next door to Penfolds at Magill and his formative wine years were spent in South Australia’s McLaren Vale. It was here that he honed his craft as a viticulturalist, vineyard manager and winemaker.
The Nugent family live and work on the pict... Read more
In 1997, an unassuming young viticulturalist and winemaker, Andrew Nugent, chanced his arm in the emerging wine region of the Adelaide Hills. Andrew grew up next door to Penfolds at Magill and his formative wine years were spent in South Australia’s McLaren Vale. It was here that he honed his craft as a viticulturalist, vineyard manager and winemaker.
The Nugent family live and work on the picturesque property, reflecting the strong sense of community in the Adelaide Hills.
Andrew exudes a quiet but steely determination to grow Bird in Hand into one of the world’s great wineries. “We live and work at the winery. We know the best thing we can do for our community is grow and produce the best wine and olives we can. Our success will be our community’s success. A high tide lifts all the boats in the bay. At Bird in Hand we’ve assembled the best team of people, we’ve painstakingly selected the perfect terroir and we’re well on our way.”
The sense of community emanates from Andrews mother Joy, who is the visionary behind Nurse Link, providing palliative care in the home. She has now gone on to form NurseLink Foundation, a charity to advance nursing in the spirit of Florence Nightlingale and change the way we care for the frail and elderly. Read less
Do you love Bird in Hand? Follow them to show your support. Why?
Food Pairings for Bird In Hand Cabernet Sauvignon Adelaide Hills
-
Mango Chutney Sauce Recipe
-
Summer Amatriciana Sauce Recipe
-
Chinese-Style Spareribs Recipe
- Show more recipes
-
Broiled Pork Chops with Sun-Dried Tomato & Chipotle Pesto Recipe
-
Grill-Roasted Pork Loin Recipe
-
Apple-Bacon Barbecued Ribs (Charcoal Grill Version) Recipe
-
Hoisin Barbecued Ribs (Gas Grill Version) Recipe
-
Hoisin Barbecued Ribs (Charcoal Grill Version) Recipe
-
Spice-Rubbed Pork Loin with Jalapeño-Lime Salsa Recipe
Photos
+ Add an Image for this wineBest Wine Deals
-
$24.9926% offCastello di Volpaia Toscana Balifico 2011
-
$24.9926% offBreggo Cellars Chardonnay 2011
Stay Connected
Get our free newsletter
SubmitSnooth Newsletters