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Billecart Salmon Brut(NV)

Chardonnay, Pinot Noir, Pinot Meunier: The blend for the NV Reserve has remained unchanged since 1945: grapes from three different years - Pinot Noir, Chardonnay, and Pinot Meunier from the best sites of the Marne.
Wine.com
June 2007
Appearance: Fine bubbles which rise slowly, persistent mousse. Straw-colored. Aroma: A nose of ripe pear with some touches of cut hay. Taste: Full fruit, but clean in the mouth. Composition: This cuvee contains 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay. All wines from the best sites in the department of the Marne, from more than twenty top vineyards in Champagne. The overall composition of this cuvee has not changed much for almost fifty years. Fresh and long tasting, the Brut Reserve may be drunk on all occasions.
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Astor Wines & Spirits
June 2007
A pale yellow Champagne with an elegant, persistent bead that glides down easily. A blend of Chardonnay, Pinot Noir and Pinot Meunier. Dry, floral with aromas of ripe pears.
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Wine Spectator
12/31/87
91/100
December 1987
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BS
Wine Spectator
11/15/05
86/100
November 2005
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BS
Wine Spectator
11/15/04
91/100
November 2004
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