Berton Vineyards Shiraz the Black 2008
Berton Vineyards is located in High Eden, a sub-region of Eden Valley, South Australia. The altitude and cool climate provides ideal conditions for the production of high quality fruit. Surrounded by native yacca grass and watched over by the superb blue wren, they grow some of the best Shiraz, Cabernet Sauvignon, Sauvignon Blanc and Chardonnay in the hills. Australian shiraz has forged an enviable reputation for huge unrestrained flavours that are exemplified by this wine. The Black Shiraz is an extreme example of this style, deep colour, huge palate and high alcohol. The Black Shiraz upholds the tradition with strong blackberry and plum aromas over toast, vanillin and spice. The palate is full flavoured and intense with rich blackberry, plum, blueberry and spicy characters. The tannins are very ripe and dense giving great structure and length to the palate. Perfect with slow cooked rich sauce roasts and strong cheeses!
External Reviews for Berton Vineyards Shiraz the Black
Intense colour, huge palate and high in alcohol. The nose is powerful and has a wealth of aromas. Ripe plums, blackberries, toast, vanilla and nutmeg. The palate is full and long with blueberries, blackberries, liquorice and spice. Established by Bob & Cherie Berton in May 1996 with 75 acres. The heart of Berton Vineyards is their own personal plot in a sub-region of Eden Valley in South Australia. This idyllic property sits at 450m above sea level on gently rolling hills - except for the Chardonnay block which is anything but gentle!! The first vines were planted in that spring - ten acres of Shiraz and seven acres of Chardonnay - but without any permanent water. It was not until 1998, after the new dam was filled, that the vines finally had a decent drink! With all this, the vines struggled through their impressionable years. Lots of love and attention, but the lack of water really retarded their growth, so much so that a Swedish friend jokingly told...