Bertani Pinot Blanc Blend Veneto IGT Due Uve 2007

Winemaker's Notes:

Wine Tasting Notes Pinot Grigio 50%; Sauvignon Blanc 50%. Pale straw, with lively green reflections. Assertive and well-defined. Nuances of elderflower combined with hints of peach and apricot.

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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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Member Reviews for Bertani Pinot Blanc Blend Veneto IGT Due Uve

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Snooth User: Jan O
837812
0.00 5
04/19/2009

3.5


External Reviews for Bertani Pinot Blanc Blend Veneto IGT Due Uve

External Review
Source: Premier Wine & Spirits
05/23/2011

Due Uve, or "two grapes," combines the great aromatics of Sauvignon Blanc with the clean refreshing minerality of Pinot Grigio. A lithe, sophisticated white, its lively acidity gives it a palate-cleansing crispness. Good with seafood, hors d'oeuvres or on its own.


External Review
Source: Premier Wine & Spirits
05/23/2011

"Of two grapes." Each varietal is vinified separately to maximize the delicate fruit of the Pinot Grigio and sturdy character of the Sauvignon Blanc, blended into a winning combination.


External Review
Source: Premier Wine & Spirits
05/23/2011

A 50/50 blend of Pinot Grigio and Sauvignon Blanc, Due Uve shows strong grapefruit flavors accented by peach and apricot. This is a versatile food wine that will complement shellfish, chicken or pork.



Wine Tasting Notes Pinot Grigio 50%; Sauvignon Blanc 50%. Pale straw, with lively green reflections. Assertive and well-defined. Nuances of elderflower combined with hints of peach and apricot.

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