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Beringer Vineyards Stone Cellars Cabernet Sauvignon 2002

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Beringer Vineyards Stone Cellars Cabernet Sauvignon (2002)

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2.5 Star Rating

5 Reviews
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Winery:
Stone Cellars By Beringer
Varietal:
Cabernet Sauvignon
Region:
USA > California > Napa
Type:
Red Wine
Drink Dates:
Drink Now - 2015
UPC:
 

User Tags:  red, dried, smooth, stone fruits, drink now, pork chops, pork, american cuisine, hamburger, thyme 


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What to Expect

California's Napa Valley has been a source of world-class Cabernet Sauvignon for well over a century. Its warm climate and varied terrain allows for many styles of wine. One thread that runs through almost all the Cabernet based wines from Napa is their lush, ripe full-bodied feel and rich flavors of currant and berry. Wines from the valley floor, particularly around Rutherford, are famed for a dusty quality and those coming from the hillsides surrounding the valley, Mt. Veeder, Diamond Mountain and Howell Mountain for example, tend to be a little leaner with more obvious structural elements.

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Reviews

Wine Skinny

Nothing particularly complex here, it's true, but still a nice array of ripe red cherry, plum and spice flavors make for a solid quaff. Ready to drink now.


 

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Wine.com

The deep ruby color of this wine is the first hint of layers currant, blueberry, clove and tobacco that unfold in the mouth. Barrel aging enhances a supporting structure that makes this wine a perfect dinner match with thyme-encrusted roasted pork chops or hamburgers mothered in bleu-cheese and mushrooms.


 

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Snooth User: newbie cheapo
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Hand of Snooth
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July 2007

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Snooth User: Ayelle
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October 2008

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Snooth User: ChefPrivato
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o
Hand of Snooth
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October 2008

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