Bellevue Gazin 2004

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  • 2004

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Winemaker's Notes:

Date of Harvest: 2004 Type of Harvest: Hand Vinification Method: Cold maceration 7 days Controled temperatures Age...

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User Reviews for Bellevue Gazin

Winemaker's Notes:

Date of Harvest: 2004<br/><br/>Type of Harvest: Hand<br/><br/>Vinification Method: Cold maceration 7 days Controled temperatures<br/><br/>Age of Barrel: new 1:3; 1year : 1/3; 2years : 1/3<br/><br/>Type of Wood: French oak<br/><br/>Level of Toast: M; M+<br/><br/>Malolactic: yes<br/><br/>Aging Time: 14 months<br/><br/>Sugar Rate: 0-5 g/l<br/><br/>Cork Material: natural Cork

Date of Harvest: 2004<br/><br/>Type of Harvest: Hand<br/><br/>Vinification Method: Cold maceration 7 days Controled temperatures<br/><br/>Age of Barrel: new 1:3; 1year : 1/3; 2years : 1/3<br/><br/>Type of Wood: French oak<br/><br/>Level of Toast: M; M+<br/><br/>Malolactic: yes<br/><br/>Aging Time: 14 months<br/><br/>Sugar Rate: 0-5 g/l<br/><br/>Cork Material: natural Cork

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Chemical Analysis:

Alcohol: 13.5%

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