Rich aromas of spiced ripe plum are framed by bright cranberry, toasted baking spices and deep caramel flavors. This ...Read more...
Martin Wine Cellar (New Orleans – Metairie – Mandeville)
Deep, dark purple in the glass. Beautiful, sweet fruit emerges on the nose-cherry and strawberry-with secondary notes of wildflowers and a touch of... Read more
Dark scarlet, opaque color. Aromas of cranberry with spicy notes of peppercorn, cumin and ginger. In the mouth, pepper-spice notes give way to stra... Read more
"Scarlet in color; bursting with aromas of cinnamon Read more
Tuscany Rice And Bean Soup featuring RiceSelect™ Texmati® Light Brown Rice
Texmati® Light Brown Rice is a quick-cooking, all-natural rice that brings out the comforting flavors of Tuscan dishes, especially when paired with Italian Red Wines
Food Pairings for Belle Glos Pinot Noir Santa Maria Valley Clark & Telephone Vineyard
External Reviews for Belle Glos Pinot Noir Santa Maria Valley Clark & Telephone Vineyard
Deep, dark purple in the glass. Beautiful, sweet fruit emerges on the nose-cherry and strawberry-with secondary notes of wildflowers and a touch of spice that is very inviting. On the palate, the wine is supple and smooth, and the red fruit from th... Alex Shaw. A Pinot Noir wine from California in USA. 2009 Belle Glos Pinot Noir Clark & Telephone Vineyard 750ml
Dark scarlet, opaque color. Aromas of cranberry with spicy notes of peppercorn, cumin and ginger. In the mouth, pepper-spice notes give way to strawberry flavors and firm acidity. The tannins are silky but firm, the texture is mouth coating. The long, lingering finish combines notes of spicy tobacco and strawberry with sweet, toasty oak and hints of black licorice.
Very ripe, with a racy, juicy edge to the wild berry and blackberry flavors. Also has a stewed plum and herbal-spicy edge, with a touch of tomato, though it comes off as a complex and well-made wine with a distinctive flavor profile. Drink now.
A combination of both rich fruit and spice is found in the 2005 Pinot Noir Clark and Telephone Vineyard. Notes of sweet plums, cherries, currants, loamy soil, and herbs are found in both the aromas and medium to full-bodied flavor profile.
Tremendously rich and ripe, this Pinot just dazzles the palate with waves of raspberries, cherries, cocoa, red licorice, bacon and other intense umami flavors. Itrsquo;s dry and silky, but the drawback is excessive softness.
A rich, extracted style thatrsquo;s dense, but also very complex and detailed, with spicy berry flavors that fan out nicely while retaining their focus, gaining depth on the finish. Best from 2012 through 2019.
Rich aromas of spiced ripe plum are framed by bright cranberry, toasted baking spices and deep caramel flavors. This is a full-bodied wine with refined tannins, firm acidity and a long finish.
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