Beaujolais Chateau de Pizay 2001

Winemaker's Notes:

Percentage Grape: GAMAY Date of Harvest: SEPTEMBRE Type of Harvest: RECOLTE MANUELLE Vinification Method: ENCUVAGE EN GRAPPES ENTIERES MACERATION SEMI-CARBONIQUE DE 5 JOURS Vinification Temperature: TEMPERATURE CONTROLEE Color Intensity: ROUGE BRILLANT Fining Collage: FILTRATION SUR TERRE DE DIATOMEES Date of Bottling: 020201 Alcohol Percentage: 12.5 % PH: 3.50 Aging Potential: 2 ANS Sugar Rate: 0-5 g/l Total Acidity: 3.30

Region: France » Burgundy » Beaujolais

Vintages

  • 2001

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Color: Red
Varietal: Gamay
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Percentage Grape: GAMAY Date of Harvest: SEPTEMBRE Type of Harvest: RECOLTE MANUELLE Vinification Method: ENCUVAGE EN GRAPPES ENTIERES MACERATION SEMI-CARBONIQUE DE 5 JOURS Vinification Temperature: TEMPERATURE CONTROLEE Color Intensity: ROUGE BRILLANT Fining Collage: FILTRATION SUR TERRE DE DIATOMEES Date of Bottling: 020201 Alcohol Percentage: 12.5 % PH: 3.50 Aging Potential: 2 ANS Sugar Rate: 0-5 g/l Total Acidity: 3.30

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