Medium bodied, with ripe, luscious pear flavors carried by a refreshing mineral flavor and zesty mouthwatering acidit...Read more...
Food Pairings for Bastianich Tocai Friulano Colli Orientale
So balanced in terms of fruit and acidity-so drinkable and pair great /w/ scallops-nose was weak but on the palate it was so sliky some may a petroleum-like texture-i loved this aspect-truly a great wine!!!! my first experience of a fruiliano.
Medium bodied, with ripe, luscious pear flavors carried by a refreshing mineral flavor and zesty mouthwatering acidity that mixed together create a perfect wine to enhance food. The Tocai Friulano grape is also characterized by a slight almond edge. A classic match with Prosciutto. Try also with seafood and fish, veal, pork and Asian/spicy dishes.
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