Barolo DOCG "Donna Bianca" 2004
Winemaker's Notes:
Soil: Diano sandstone on sandy and calcareous soil. 350 mt. o.s.l. Solar exposure: East/South East. Area of productio...
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Food Pairings for Barolo DOCG "Donna Bianca"
Winemaker's Notes:
Soil: Diano sandstone on sandy and calcareous soil. 350 mt. o.s.l. Solar exposure: East/South East. Area of production: Barolo (Cuneo).<br/><br/>Date of Harvest: mid October<br/><br/>Type of Harvest: Handworking<br/><br/>Vinification Method: Vinification and fining in stainless steel tanks at fermentation temperature. Lenght of fermentation: from 12 to 15 days.<br/><br/>Fining Collage: 24 months in 24 hl vats
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| Alcohol: 14% |
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