Barolo DOCG "Donna Bianca" 2004

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Vintages

  • 2004

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Winemaker's Notes:

Soil: Diano sandstone on sandy and calcareous soil. 350 mt. o.s.l. Solar exposure: East/South East. Area of productio...

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Suggested Recipe Pairing

Tuscany Rice And Bean Soup featuring RiceSelect Texmati® Light Brown Rice

Texmati® Light Brown Rice is a quick-cooking, all-natural rice that brings out the comforting flavors of Tuscan dishes, especially when paired with Italian Red Wines

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User Reviews for Barolo DOCG "Donna Bianca"

Winemaker's Notes:

Soil: Diano sandstone on sandy and calcareous soil. 350 mt. o.s.l. Solar exposure: East/South East. Area of production: Barolo (Cuneo).<br/><br/>Date of Harvest: mid October<br/><br/>Type of Harvest: Handworking<br/><br/>Vinification Method: Vinification and fining in stainless steel tanks at fermentation temperature. Lenght of fermentation: from 12 to 15 days.<br/><br/>Fining Collage: 24 months in 24 hl vats

Soil: Diano sandstone on sandy and calcareous soil. 350 mt. o.s.l. Solar exposure: East/South East. Area of production: Barolo (Cuneo).<br/><br/>Date of Harvest: mid October<br/><br/>Type of Harvest: Handworking<br/><br/>Vinification Method: Vinification and fining in stainless steel tanks at fermentation temperature. Lenght of fermentation: from 12 to 15 days.<br/><br/>Fining Collage: 24 months in 24 hl vats

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Chemical Analysis:

Alcohol: 14%

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