Barnwood Vineyards Cabernet Sauvignon Santa Barbara County South Mesa 2004

Previously available for: $17.99
3.86 5 0.5
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  • 2004

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This is one of the better California cabs I've had within this price range. Tannins are firm but approachable. I found leather and oak alongside un... Read more

Incredibly rich and full on the nose, with aromas of baking chocolate, raspberry pie and black tea. The palate is a touch oaky but quickly integrat... Read more

The mountaintop location of the vineyards allows these Cabernet grapes to take advantage of the cool maritime breezes from the coast, resulting in ... Read more

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User Reviews for Barnwood Vineyards Cabernet Sauvignon Santa Barbara County South Mesa

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Snooth User: Chris Freeman
85462752
5.00 5
07/26/2011

This is one of the better California cabs I've had within this price range. Tannins are firm but approachable. I found leather and oak alongside understated black fruits. I will be ordering a case first chance I get.


External Reviews for Barnwood Vineyards Cabernet Sauvignon Santa Barbara County South Mesa

External Review
Source: Premium Wine & Spirits
01/03/2012

Incredibly rich and full on the nose, with aromas of baking chocolate, raspberry pie and black tea. The palate is a touch oaky but quickly integrates perfectly, adding a spicy, earthy note to the dark fruit already on the palate. Black cherry and cola shine through on the finish, which ends with a lengthy vanilla note. A classy Cabernet at a value price.


External Review
Source: Premium Wine & Spirits
01/03/2012

The mountaintop location of the vineyards allows these Cabernet grapes to take advantage of the cool maritime breezes from the coast, resulting in a deep, well-balanced red that isnrsquo;t super fruity. The time spent in French oak adds spice and cedar notes, which complement the dark black currant flavors on the palate. Great potential for aging, though certainly delicious right now. Excellent match for herb-crusted rack of lamb or braised beef dishes.


External Review
Source: Premier Wine & Spirits
01/10/2013

The mountaintop location of the vineyards allows these Cabernet grapes to take advantage of the cool maritime breezes from the coast, resulting in a deep, well-balanced red that isnandrsquo;t super fruity. The time spent in French oak adds spice and cedar notes, which complement the dark black currant flavors on the palate. Great potential for aging, though certainly delicious right now. Excellent match for herb-crusted rack of lamb or braised beef dishes.


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