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Barkan Merlot Classic Kosher 2009

Winemaker's Notes:

The reds are fermented at moderate temperatures in rotary fermentors to combine maximum color and body with the fruit characters that derive from the varieties.

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Barkan:
The origins of Barkan go back to the 19th century but they moved into their modern winery at Hulda Kibbutz in 2000. They have 2000 acres of vineyards spread over Israel and produce around 10 million bottles a year,mainly single variety wines and all kosher

The reds are fermented at moderate temperatures in rotary fermentors to combine maximum color and body with the fruit characters that derive from the varieties.

Dietary Information: Kosher


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