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Barbera d'Asti " Bric Dei Banditi " DOC F. Martinetti 2008

Winemaker's Notes:

Soil: sandy and calcareous<br/><br/>Growing Climate: Mediterranean climate<br/><br/>Date of Harvest: September end - Beginning October<br/><br/>Type of Harvest: By hand<br/><br/>Vinification Method: Destemming , pressing, maceration with the skins fot 7/8 days , controlled temperature , fermentation in stainless steel vats. Aging : in stainless steel vats and then in glass lined cement tanks<br/><br/>Sugar Rate: 6-12 g/l

Region: Italy » Piemonte » Asti » Barbera d'Asti

Vintages

  • 2008

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Color: Red
Varietal: Barbera
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Soil: sandy and calcareous<br/><br/>Growing Climate: Mediterranean climate<br/><br/>Date of Harvest: September end - Beginning October<br/><br/>Type of Harvest: By hand<br/><br/>Vinification Method: Destemming , pressing, maceration with the skins fot 7/8 days , controlled temperature , fermentation in stainless steel vats. Aging : in stainless steel vats and then in glass lined cement tanks<br/><br/>Sugar Rate: 6-12 g/l

Wine Specs:

Alcohol: 13.5%

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