• WS: 87

    Wine Spectator Score

    87

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Barbaresco 2001

Winemaker's Notes:

Tasting Notes: Colour: garnet red with orange reflections. Bouquet: characteristic, ethereal, pleasing and intense. Flavour: dry, full, harsh but velvety. Percentage Grape: 100% nebbiolo Soil: calcareous and clayey marls Date of Harvest: october 2001 Type of Harvest: manual grape-harvest in picking basket with selection of grapes Vinification Method: Vinification with long maceration of skin and fermentation under controlled temperature . Twenty-four months aging in oaked casks and bottle refinement. Vinification Temperature: 25-26 °C Type of Wood: Slavonian oak Malolactic: done Date of Bottling: 2004 Bottle Type: Burgundy bottle Alcohol Percentage: 13.5 % Aging Potential: 5 years Aging Time: natural Sugar Rate: 0-5 g/l Cork Material: natural cork Cork Size: 26 x 45 mm


Tasting Notes: Colour: garnet red with orange reflections. Bouquet: characteristic, ethereal, pleasing and intense. Flavour: dry, full, harsh but velvety. Percentage Grape: 100% nebbiolo Soil: calcareous and clayey marls Date of Harvest: october 2001 Type of Harvest: manual grape-harvest in picking basket with selection of grapes Vinification Method: Vinification with long maceration of skin and fermentation under controlled temperature . Twenty-four months aging in oaked casks and bottle refinement. Vinification Temperature: 25-26 °C Type of Wood: Slavonian oak Malolactic: done Date of Bottling: 2004 Bottle Type: Burgundy bottle Alcohol Percentage: 13.5 % Aging Potential: 5 years Aging Time: natural Sugar Rate: 0-5 g/l Cork Material: natural cork Cork Size: 26 x 45 mm

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