This full-bodied malt is fused with the citrus aromas of pineapple, apricot and lemon to create a long-lasting sweet ...Read more...
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Food Pairings for Balblair Scotch
This full-bodied malt is fused with the citrus aromas of pineapple, apricot and lemon to create a long-lasting sweet finish. On the nose, the American oak barrels, used in the distillate's maturation, produce an inviting, spicy fragrance. Subtly amber in appearance with rose gold highlights this 1991 vintage has hints of oak, spice and raisin, combined with the sweetness of vanilla to create a long-lingering, creamy smooth finish on the palate.
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