With aromas of ripe black cherry and red berries, vanilla, wood smoke, roasted herbs and sweet oak, the concentrated ...Read more...
Food Pairings for Baer Winery Red Bordeaux Blend Columbia Valley Ursa
With aromas of ripe black cherry and red berries, vanilla, wood smoke, roasted herbs and sweet oak, the concentrated flavors of this supple blend offer a lengthy finish. The 2008 blend amps up the Merlot, but remains distinctively “Ursa” with hints of violet, and spicy black pepper derived from Cabernet Franc.
(1095 case produced.
Aged 19 months in French Oak.
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