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Badia Al Monte Chardonnay White 2003

Winemaker's Notes:

After 24 months in French oak, this vintage reflects the refined, plush fruit for which this vineyard is known. Wood smoke and tobacco aromas announce flavors of creamy blackberry, black currant, cloves and coffee. Fine-rounded tannins and exquisitely ripened fruit support a prolonged, gracious finish. The character of this wine is marked by a balance of wood-aging, and seamless tannins that enhance red meat dishes such as prime rib, wild game and charbroiled steaks.

Member Reviews for Badia Al Monte Chardonnay White

Add your review
Snooth User: VegasOenophile
20275912,198
4.00 5
11/08/2009

- Tasted at Lee's Wine Experience 11/7/09


Snooth User: HiroT
1148557100
3.50 5
03/20/2013

濃くて、甘い。 チョコレートの表現がピッタリ。 アルコールくささがきつい。


Snooth User: vicgonzales
4136215
5.00 5
01/17/2008

Very yummy but hard to find.....has a kick to it



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Shipping to:

After 24 months in French oak, this vintage reflects the refined, plush fruit for which this vineyard is known. Wood smoke and tobacco aromas announce flavors of creamy blackberry, black currant, cloves and coffee. Fine-rounded tannins and exquisitely ripened fruit support a prolonged, gracious finish. The character of this wine is marked by a balance of wood-aging, and seamless tannins that enhance red meat dishes such as prime rib, wild game and charbroiled steaks.

1200 cases produced.

Wine Specs:

Total Acidity: 6.1 grams per liter

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