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We Speak Wine USD 14.99 750ml

Badger Mountain Pinot Noir Columbia Valley 2017

External Review by We Speak Wine:

TASTING NOTES: Fragrant and complex aromas of Lambert cherry, pomegranate, and cranberry lead to a nicely structured palate. Fresh lush red fruits led by bright pomegranate and ripe cherry linger nicely alongside hints of sassafras and sweet herbs. The intense fruit is balanced with medium tannins and a nice touch of acidity. Alcohol: 13.5% Residual Sugar: Dry Acidity: 0.63 pH: 3.89

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  • 2017

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Varietal: Pinot Noir
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Badger Mountain Inc.:
The wines of Badger Mountain Vineyard and Powers Winery reflect the shared values of father and son team Bill and Greg Powers: Natural Passion, Responsible Farming, Pure Wine. The Powers family has been growing and producing premiere Columbia Valley AVA wines since 1982 and pioneered the earth-friendly, sustainable farming movement in Washington State viticulture. Badger Mountain Vineyard bec... Read more
The wines of Badger Mountain Vineyard and Powers Winery reflect the shared values of father and son team Bill and Greg Powers: Natural Passion, Responsible Farming, Pure Wine. The Powers family has been growing and producing premiere Columbia Valley AVA wines since 1982 and pioneered the earth-friendly, sustainable farming movement in Washington State viticulture. Badger Mountain Vineyard became the first Certified Organic winegrape vineyard in Washington State and continues to develop innovative sustainability practices and premium organic wines—including our acclaimed and earth-friendly organic boxed wines. Powers Winery produces high quality wines from our organic estate vineyard as well as sourcing grapes from some of the best growers in Washington State. Powers is also a partner in Champoux Vineyards, LLC, one of Washington’s premiere estates and an important source for Powers cellar-worthy reds. Read less

External Reviews for Badger Mountain Pinot Noir Columbia Valley

External Review
Source: We Speak Wine
11/06/2018

TASTING NOTES: Fragrant and complex aromas of Lambert cherry, pomegranate, and cranberry lead to a nicely structured palate. Fresh lush red fruits led by bright pomegranate and ripe cherry linger nicely alongside hints of sassafras and sweet herbs. The intense fruit is balanced with medium tannins and a nice touch of acidity. Alcohol: 13.5% Residual Sugar: Dry Acidity: 0.63 pH: 3.89



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