Sweet and smooth, great fruity flavors. The only drawback of this wine, for me, is that its aftertaste seems to get worse over time (so keep taking sips!).
Mild tropical nose with mango and banana aromas. A little bit of underripe fruit with a good mouthfeel, somewhat flabby acidity. Some good elements here but it needs more cowbell.
nose complete with raspberries, red apples and a hint of strawberries. Immediate red apple flavors on the palate with strawberries, juicy raspberries, vibrant red fruit characteristics, smooth mouthfeel, easy drinking and refreshing.
Really enjoying this wine, perfect to enjoy by on its own. Red berries, watermelon and honeydew melon on the nose. Soft body with an elegant finish, berries and cantaloupe on the tongue with a lychee skin after taste.
External Reviews for Bacaro Pinot Grigio Rosé
Pinot Grigio is known for making white wine, but if you let the juice sit with the skins long enough, it will take on that very rosé color. This Venetian wine is all too friendly in its fruit-forwardness and once you’ve experienced its gentle touch of sweetness, you'll have a hard time saying no.
Food Pairings for Bacaro Pinot Grigio Rosé
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