Azienda Agricola Montesecondo Sangiovese Blend Toscana IGT Rosso 2007

External Review by Astor Wines & Spirits:

Based on Sangiovese with 40% Canaiolo. Dark, fleshy berries with a dusty note on the finish. Thrives with grilled foods or earthy, vegetable dishes - eggplant, mushrooms, etc.

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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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External Reviews for Azienda Agricola Montesecondo Sangiovese Blend Toscana IGT Rosso

External Review
Source: Astor Wines & Spirits
11/03/2009

Based on Sangiovese with 40% Canaiolo. Dark, fleshy berries with a dusty note on the finish. Thrives with grilled foods or earthy, vegetable dishes - eggplant, mushrooms, etc.




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